MACARONI
\mˌakɐɹˈə͡ʊni], \mˌakɐɹˈəʊni], \m_ˌa_k_ɐ_ɹ_ˈəʊ_n_i]\
Definitions of MACARONI
- 2006 - WordNet 3.0
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
- 1914 - Nuttall's Standard dictionary of the English language
- 1874 - Etymological and pronouncing dictionary of the English language
- 1846 - Medical lexicon: a dictionary of medical science
Sort: Oldest first
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a British dandy in the 18th century who affected Continental mannerisms; "Yankee Doodle stuck a feather in his cap and called it macaroni"
By Princeton University
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Long slender tubes made of a paste chiefly of wheat flour, and used as an article of food; Italian or Genoese paste.
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A sort of droll or fool.
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The designation of a body of Maryland soldiers in the Revolutionary War, distinguished by a rich uniform.
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A finical person; a fop; - applied especially to English fops of about 1775.
By Oddity Software
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Long slender tubes made of a paste chiefly of wheat flour, and used as an article of food; Italian or Genoese paste.
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A sort of droll or fool.
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The designation of a body of Maryland soldiers in the Revolutionary War, distinguished by a rich uniform.
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A finical person; a fop; - applied especially to English fops of about 1775.
By Noah Webster.
By William Dodge Lewis, Edgar Arthur Singer
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A preparation of wheat-flour in long slender tubes: a medley: something fanciful and extravagant: a fool: a fop.
By Daniel Lyons
By William Hand Browne, Samuel Stehman Haldeman
By James Champlin Fernald
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The dough of fine flour formed in small tubes of the size of a goose-quill; a medley of extravagant fancies; a sort of droll or fool a fop.
By Nuttall, P.Austin.
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Fine wheaten flour formed into a paste and made in the form of long hollow tubes of the thickness of a goose-quill, used as an article of diet-first prepared in Italy; a medley; something fanciful and extravagant; a fool; a fine gentleman; a fop.
By Stormonth, James, Phelp, P. H.
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An alimentary paste, moulded of a cylindrical shape, and formed of rice or wheaten flour. It is eaten -when boiled-in soup; prepared with cheese, etc. See Turandae Italicae. Also, a name formerly given to a pulverulent compound of sugar and glass of antimony, carried into France by the Italian monks, and employed at the hospital La Charite in the treatment of painters' colic.
By Robley Dunglison
