ZEST
\zˈɛst], \zˈɛst], \z_ˈɛ_s_t]\
Definitions of ZEST
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
- 1871 - The Cabinet Dictionary of the English Language
Sort: Oldest first
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vigorous and enthusiastic enjoyment
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make more interesting or flavorful, either in the literal or in a metaphorical sense; "Spice the soup"; "Spice up the evening by inviting a belly dancer"
By DataStellar Co., Ltd
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A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc.
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The woody, thick skin inclosing the kernel of a walnut.
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To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface of anything.
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To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine.
By Oddity Software
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A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc.
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The woody, thick skin inclosing the kernel of a walnut.
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To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface of anything.
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To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine.
By Noah Webster.
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A spicy flavor; something that gives a pleasant taste or relish; keen enjoyment; eager enthusiasm; as, he went at his work with zest.
By William Dodge Lewis, Edgar Arthur Singer
By Daniel Lyons
By William Hand Browne, Samuel Stehman Haldeman
By James Champlin Fernald
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n. [Persian] A piece of orange or lemon peel, used to give flavour to liquor, or the fine, thin oil that spurts out of it when squeezed;-hence, something that gives or enhances a pleasant taste, or the taste itself; an appetizer; hence, keen enjoyment; relish.
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