WORT
\wˈɔːt], \wˈɔːt], \w_ˈɔː_t]\
Definitions of WORT
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1919 - The Concise Standard Dictionary of the English Language
- 1871 - The Cabinet Dictionary of the English Language
Sort: Oldest first
-
usually used in combination: `liverwort'; `milkwort'; `whorlywort'
-
unfermented or fermenting malt
By Princeton University
-
usually used in combination: `liverwort'; `milkwort'; `whorlywort'
-
unfermented or fermenting malt
By DataStellar Co., Ltd
-
A plant of any kind.
-
Cabbages.
-
An infusion of malt which is unfermented, or is in the act of fermentation; the sweet infusion of malt, which ferments and forms beer; hence, any similar liquid in a state of incipient fermentation.
By Oddity Software
-
A plant of any kind.
-
Cabbages.
-
An infusion of malt which is unfermented, or is in the act of fermentation; the sweet infusion of malt, which ferments and forms beer; hence, any similar liquid in a state of incipient fermentation.
By Noah Webster.
By William Dodge Lewis, Edgar Arthur Singer
By Daniel Lyons
By James Champlin Fernald
