SILIBININ
\sɪlˈɪbənˌɪn], \sɪlˈɪbənˌɪn], \s_ɪ_l_ˈɪ_b_ə_n_ˌɪ_n]\
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A mixture of flavonoids extracted from seeds of the MILK THISTLE, Silybum marianum. It consists primarily of three isomers: silicristin, silidianin, and silybin, its major component. Silymarin displays antioxidant and membrane stabilizing activity. It protects various tissues and organs against chemical injury, and shows potential as an antihepatoxic agent.
By DataStellar Co., Ltd
