PICKLE
\pˈɪkə͡l], \pˈɪkəl], \p_ˈɪ_k_əl]\
Definitions of PICKLE
- 2006 - WordNet 3.0
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
- 1871 - The Cabinet Dictionary of the English Language
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See Picle.
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A solution of salt and water, in which fish, meat, etc., may be preserved or corned; brine.
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Vinegar, plain or spiced, used for preserving vegetables, fish, eggs, oysters, etc.
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Any article of food which has been preserved in brine or in vinegar.
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A troublesome child; as, a little pickle.
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To preserve or season in pickle; to treat with some kind of pickle; as, to pickle herrings or cucumbers.
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A number of things of the same kind, ordinarily used or classed together; a collection of articles which naturally complement each other, and usually go together; an assortment; a suit; as, a set of chairs, of china, of surgical or mathematical instruments, of books, etc.
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To give an antique appearance to; - said of copies or imitations of paintings by the old masters.
By Oddity Software
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See Picle.
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A solution of salt and water, in which fish, meat, etc., may be preserved or corned; brine.
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Vinegar, plain or spiced, used for preserving vegetables, fish, eggs, oysters, etc.
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Any article of food which has been preserved in brine or in vinegar.
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A troublesome child; as, a little pickle.
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To preserve or season in pickle; to treat with some kind of pickle; as, to pickle herrings or cucumbers.
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A number of things of the same kind, ordinarily used or classed together; a collection of articles which naturally complement each other, and usually go together; an assortment; a suit; as, a set of chairs, of china, of surgical or mathematical instruments, of books, etc.
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To give an antique appearance to; - said of copies or imitations of paintings by the old masters.
By Noah Webster.
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Brine used for preserving food; vinegar; vegetables, etc., preserved in brine or in vinegar; embarrassment or difficulty.
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To preserve in, or as in, brine, or in vinegar.
By William Dodge Lewis, Edgar Arthur Singer
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A liquid in which substances are preserved: anything pickled: a disagreeable position.
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To season or preserve with salt, vinegar, etc.
By Daniel Lyons
By William Hand Browne, Samuel Stehman Haldeman
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To make pickle of; immerse in pickle.
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A preserving, flavoring liquid, as brine; diluted acid.
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Something preserved or flavored in pickle.
By James Champlin Fernald
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n. [Dutch, German] A solution of salt and water in which fish may be preserved or meat corned; brine;—vinegar, sometimes spiced, in which vegetables, fish, &c., may be preserved;—any article of food preserved in vinegar;—a troublesome child;—a state of disorder or difficulty; awkward plight.
