An aromatic plant used as a seasoning in cookery.
A perennial culinary herb.
Common, Origanum-m. Wild. Origanum-m. Sweet, Origanum majorana.
A name applied to Origanum vulgare; variously called wild, bitter, or winter marjoram.
n. [French] A plant of the genus Origanum, of several species. The sweet marjoram is aromatic, and much used in cookery.