\d͡ʒˈɜːmɪkˌʌlt͡ʃə], \d‍ʒˈɜːmɪkˌʌlt‍ʃə], \dʒ_ˈɜː_m_ɪ_k_ˌʌ_l_tʃ_ə]\

Definitions of GERMICULTURE

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1916 - Appleton's medical dictionary
By Smith Ely Jelliffe

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  • pH values above 7 The quality which constitutes an alkali; alkaline property. state of being alkaline; the degree to which a substance exhibits alkaline properties or an reaction.
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