GENETICALLY MODIFIED FOODS

\d͡ʒɛnˈɛtɪkli mˈɒdɪfˌa͡ɪd fˈuːdz], \d‍ʒɛnˈɛtɪkli mˈɒdɪfˌa‍ɪd fˈuːdz], \dʒ_ɛ_n_ˈɛ_t_ɪ_k_l_i m_ˈɒ_d_ɪ_f_ˌaɪ_d f_ˈuː_d_z]\

Definitions of GENETICALLY MODIFIED FOODS

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2010 - Medical Dictionary Database
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Dopamine Acetyltransferase

  • An enzyme that catalyzes the of groups from acetyl-CoA to arylamines. They have wide specificity for aromatic amines, particularly serotonin, and can also catalyze acetyl transfer between arylamines without CoA. EC 2.3.1.5.
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