DILUTE
\da͡ɪlˈuːt], \daɪlˈuːt], \d_aɪ_l_ˈuː_t]\
Definitions of DILUTE
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
- 1914 - Nuttall's Standard dictionary of the English language
- 1874 - Etymological and pronouncing dictionary of the English language
Sort: Oldest first
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corrupt, debase, or make impure by adding a foreign or inferior substance; often by replacing valuable ingredients with inferior ones; "adulterate liquor"
By Princeton University
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corrupt, debase, or make impure by adding a foreign or inferior substance; often by replacing valuable ingredients with inferior ones; "adulterate liquor"
By DataStellar Co., Ltd
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To diminish the strength, flavor, color, etc., of, by mixing; to reduce, especially by the addition of water; to temper; to attenuate; to weaken.
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To become attenuated, thin, or weak; as, it dilutes easily.
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Diluted; thin; weak.
By Oddity Software
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To diminish the strength, flavor, color, etc., of, by mixing; to reduce, especially by the addition of water; to temper; to attenuate; to weaken.
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To become attenuated, thin, or weak; as, it dilutes easily.
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Diluted; thin; weak.
By Noah Webster.
By William Dodge Lewis, Edgar Arthur Singer
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To make thinner or more liquid: to diminish the strength, flavor, etc., of, by mixing, esp. with water.
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Diminished in strength by mixing with water.
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DILUTION.
By Daniel Lyons
By William Hand Browne, Samuel Stehman Haldeman
By James Champlin Fernald
