TASTE BLINDNESS

\tˈe͡ɪst blˈa͡ɪndnəs], \tˈe‍ɪst blˈa‍ɪndnəs], \t_ˈeɪ_s_t b_l_ˈaɪ_n_d_n_ə_s]\

Definitions of TASTE BLINDNESS

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2010 - Medical Dictionary Database
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Procollagen Proline Dioxygenase

  • mixed-function oxygenase that catalyzes hydroxylation prolyl-glycyl-containing-peptide, usually in protocollagen, hydroxyprolylglycyl-peptide. The enzyme utilizes molecular oxygen with a concomitant oxidative decarboxylation of 2-oxoglutarate to succinate. EC 1.14.11.2.
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