RYE
\ɹˈa͡ɪ], \ɹˈaɪ], \ɹ_ˈaɪ]\
Definitions of RYE
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 2010 - Medical Dictionary Database
- 1919 - The Winston Simplified Dictionary
- 1920 - A practical medical dictionary.
- 1898 - Warner's pocket medical dictionary of today.
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
- 1914 - Nuttall's Standard dictionary of the English language
- 1874 - Etymological and pronouncing dictionary of the English language
- 1846 - Medical lexicon: a dictionary of medical science
- 1898 - American pocket medical dictionary
- 1916 - Appleton's medical dictionary
- 1871 - The Cabinet Dictionary of the English Language
Sort: Oldest first
By Princeton University
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A grain yielded by a hardy cereal grass (Secale cereale), closely allied to wheat; also, the plant itself. Rye constitutes a large portion of the breadstuff used by man.
By Oddity Software
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A grain yielded by a hardy cereal grass (Secale cereale), closely allied to wheat; also, the plant itself. constitutes a large portion of the breadstuff used by man.
By Noah Webster.
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A hardy grain crop, Secale cereale, grown in northern climates. It is the most frequent host to ergot (CLAVICEPS), the toxic fungus. Its hybrid with wheat is triticale, another grain.
By DataStellar Co., Ltd
By William Dodge Lewis, Edgar Arthur Singer
By William R. Warner
By Daniel Lyons
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The grain or seeds produced by a cereal grass nearly allied to wheat; also, the plant. See illus. on preceding page.
By James Champlin Fernald
By Nuttall, P.Austin.
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A cereal of a quality inferior to wheat, but more hardy, and hence much cultivated in northern countries.
By Stormonth, James, Phelp, P. H.
By Robley Dunglison
By Willam Alexander Newman Dorland
