\mˈʌsə͡lbˈa͡ʊnd], \mˈʌsə‍lbˈa‍ʊnd], \m_ˈʌ_s_əl_b_ˈaʊ_n_d]\
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2006 - WordNet 3.0
By Princeton University
2011 - English Dictionary Database
By DataStellar Co., Ltd
1920 - A practical medical dictionary.
By Stedman, Thomas Lathrop

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  • 34-amino acid polypeptide antibiotic produced by Streptococcus lactis. It has been used as a food preservative in canned fruits vegetables, and cheese.
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