Quotes of menu

  1. If it doesn't taste good it doesn't go on the menu – Heston Blumenthal
  2. Our variety is one of the key reasons our customers love us. We continue to provide all of the menu items they love, while also offering new items to try. – Kenny Harrison
  3. The great thing about McDonald's is that they have a lot of different things on the menu I love their salads. – Beyonce Knowles
  4. I'm like an expensive menu you can look but you can't afford! – Anna Kournikova
  5. You know, for 300 years it's been kind of the same. There are restaurants in New Orleans that the menu hasn't changed in 125 years, so how is one going to change or evolve the food? – Emeril Lagasse
  6. Hors d'oeuvres have always a pathetic interest for me; they remind me of one's childhood that one goes through wondering what the next course is going to be like- and during the rest of the menu one wishes one had eaten more of the hors d'oeuvres. – Hector Hugh Munro
  7. We had only snacks last time, I think it was OK for a day time menu But this time it will be late night when people gather so we should add some proper meals. – Hidetoshi Nakata
  8. We can make a commitment to promote vegetables and fruits and whole grains on every part of every menu We can make portion sizes smaller and emphasize quality over quantity. And we can help create a culture- imagine this- where our kids ask for healthy options instead of resisting them. – Michelle Obama
  9. Metaphysics is a restaurant where they give you a thirty thousand page menu and no food. – Robert M. Pirsig
  10. Flops are a part of life's menu and I've never been a girl to miss out on any of the courses. – Rosalind Russell
  11. Using lots of fresh foods, fruits and vegetables, helps to keep the menu buoyant- I don't know if that's the right word, but it keeps a balance of freshness and health. – Sally Schneider

Usage examples for menu

  1. Careful thought must therefore be given to the breakfast menu – Further Foolishness by Stephen Leacock
  2. And as he placed the menu the Red Un repeated the words from McAndrew's hymn. – Love Stories by Mary Roberts Rinehart
  3. But Pepys gives us the menu of one of his own entertainments. – A Duet by A. Conan Doyle
  4. Blake's reply was to pick up the menu and turn to the attending waiter. – Max by Katherine Cecil Thurston
  5. " I warned you that we were hungry, Van," said Mr. Farraday, as he began to search through the menu for an article of diet safe to pour in quantities into a girl who had long been empty. – Blue-grass and Broadway by Maria Thompson Daviess
  6. Menu planning for lessened work in preparation. – Community Civics and Rural Life by Arthur W. Dunn
  7. As this is written on the theme that " people know too little how their neighbors live," I give the menu – Worldly Ways and Byways by Eliot Gregory
  8. The dinner was beautifully done, flowers and menu could not have possibly been better, though the party was not large, only our two hosts of the Military Police, the General and his wife, and his aide- de- camp, and G. and myself. – From Edinburgh to India & Burmah by William G. Burn Murdoch
  9. Bandy- legs was trying to forget all his troubles by laying out the menu for the balance of their week. – The Strange Cabin on Catamount Island by Lawrence J. Leslie
  10. The viands on the menu swam together before our dazed eyes. – Penelope's Irish Experiences by Kate Douglas Wiggin
  11. Leaving the X Environment To leave X, you need to use a menu – Debian GNU/Linux: Guide to Installation and Usage by John Goerzen and Ossama Othman
  12. On the Sunday morning after the day on which the Signal had printed the menu of Daniel Povey's supreme breakfast, and the exact length of the 'drop' which the executioner had administered to him, Constance and Cyril stood together at the window of the large bedroom. – The Old Wives' Tale by Arnold Bennett
  13. The waiter has given him a menu card, containing, so it seems to the young man, a million things that he might have. – The Book of Business Etiquette by Nella Henney
  14. We bought our food in the bazaar, and our menu was very simple and monotonous. – The Escaping Club by A. J. Evans
  15. I'll bet there isn't a menu in New York that contains boiled goose entrails. – The Lure of the Labrador Wild by Dillon Wallace
  16. So while Gerald is pacin' nervous up and down between the tables we makes figures on the back of the menu – Shorty McCabe on the Job by Sewell Ford
  17. Stainton was studying, with less difficulty than he had anticipated, the menu – Running Sands by Reginald Wright Kauffman
  18. Here it is on this menu – Saturday's Child by Kathleen Norris
  19. She could have anything she fancied on the menu for a shilling. – The Time of Roses by L. T. Meade
  20. With a deferential flourish the waiter brought him the menu card. – The Black Bag by Louis Joseph Vance

Rhymes for menu