Durian \Du"ri*an\, or Durion \Du"ri*on\, n. (Bot.) The fruit of the durio. It is oval or globular, and eight or ten inches long. It has a hard prickly rind, containing a soft, cream-colored pulp, of a most delicious flavor and a very offensive odor. The seeds are roasted and eaten like chestnuts.

Source: Webster's Revised Unabridged Dictionary (1913)