\kənfˈɛkʃənz], \kənfˈɛkʃənz], \k_ə_n_f_ˈɛ_k_ʃ_ə_n_z]\
Definitions of CONFECTIONS
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Sweet food products combining cane or beet sugars with other carbohydrates and chocolate, milk, eggs, and various flavorings. In the United States, candy refers to both sugar- and cocoa-based confections and is differentiated from sweetened baked goods; elsewhere the terms sugar confectionary, chocolate confectionary, and flour confectionary (meaning goods such as cakes and pastries) are used.
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