Can \Can\, v. t. [imp. & p. p. Canned; p. pr. &vb. n. Canning.]

To preserve by putting in sealed cans [U. S.]

``Canned meats'' --W. D. Howells.

Canned goods, a general name for fruit, vegetables, meat, or fish, preserved in hermetically sealed cans.

Source: Webster's Revised Unabridged Dictionary (1913)