CAKE
\kˈe͡ɪk], \kˈeɪk], \k_ˈeɪ_k]\
Definitions of CAKE
- 2006 - WordNet 3.0
- 2011 - English Dictionary Database
- 2010 - New Age Dictionary Database
- 1913 - Webster's Revised Unabridged Dictionary
- 1919 - The Winston Simplified Dictionary
- 1899 - The american dictionary of the english language.
- 1894 - The Clarendon dictionary
- 1919 - The Concise Standard Dictionary of the English Language
- 1914 - Nuttall's Standard dictionary of the English language
- 1874 - Etymological and pronouncing dictionary of the English language
- 1871 - The Cabinet Dictionary of the English Language
- 1790 - A Complete Dictionary of the English Language
Sort: Oldest first
By Princeton University
By DataStellar Co., Ltd
-
A small mass of dough baked; especially, a thin loaf from unleavened dough; as, an oatmeal cake; johnnycake.
-
A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape.
-
A thin wafer-shaped mass of fried batter; a griddlecake or pancake; as buckwheat cakes.
-
A mass of matter concreted, congealed, or molded into a solid mass of any form, esp. into a form rather flat than high; as, a cake of soap; an ague cake.
-
To form into a cake, or mass.
-
To concrete or consolidate into a hard mass, as dough in an oven; to coagulate.
-
To cackle as a goose.
By Oddity Software
-
A small mass of dough baked; especially, a thin loaf from unleavened dough; as, an oatmeal cake; johnnycake.
-
A sweetened composition of flour and other ingredients, leavened or unleavened, baked in a loaf or mass of any size or shape.
-
A thin wafer-shaped mass of fried batter; a griddlecake or pancake; as buckwheat cakes.
-
A mass of matter concreted, congealed, or molded into a solid mass of any form, esp. into a form rather flat than high; as, a cake of soap; an ague cake.
-
To form into a cake, or mass.
-
To concrete or consolidate into a hard mass, as dough in an oven; to coagulate.
-
To cackle as a goose.
By Noah Webster.
By William Dodge Lewis, Edgar Arthur Singer
-
A piece of dough that is baked or cooked: a small loaf of fine bread: any flattened mass baked hard.
-
To form into a cake or hard mass.
By Daniel Lyons
By William Hand Browne, Samuel Stehman Haldeman
-
To form into a hardened mass.
-
A sweetened and baked article of food; any small, thin mass, as of dough, etc., baked or fried.
By James Champlin Fernald
-
A small mass of dough baked; a composition of flour, butter, sugar, or other ingredients, baked usually in a small mass; anything in the form of a cake; any mass of matter concreted.
-
To form into a cake.
-
To concrete into a hard mass.
By Nuttall, P.Austin.
-
A mass of dough baked of various shapes; thin flat pieces of oatmeal dough baked; a flattish mass of anything adhering or sticking together.
-
To form into a flattish mass; to harden into a lump.
By Stormonth, James, Phelp, P. H.
Word of the day
beta Aspartic Acid
- An residue in chains that linked at beta-group instead normal, alpha-carboxyl group, polypeptide linkage. It is a result of the spontaneous decomposition aspartic acid or ASPARAGINE residues.