Breeze \Breeze\, v. i. To blow gently. [R.]

--J. Barlow.

To breeze up (Naut.), to blow with increasing freshness.

Source: Webster's Revised Unabridged Dictionary (1913)
 

Breeze \Breeze\, Breeze fly \Breeze" fly`\, n. [OE. brese, AS. bri['o]sa; perh. akin to OHG. brimissa, G. breme, bremse, D. brems, which are akin to G. brummen to growl, buzz, grumble, L. fremere to murmur; cf. G. brausen, Sw. brusa, Dan. bruse, to roar, rush.]

(Zo["o]l.) A fly of various species, of the family Tabanid[ae], noted for buzzing about animals, and tormenting them by sucking their blood; -- called also horsefly, and gadfly. They are among the largest of two-winged or dipterous insects. The name is also given to different species of botflies. [Written also breese and brize.]

Source: Webster's Revised Unabridged Dictionary (1913)
 

Breeze \Breeze\, n. [F. brise; akin to It. brezza breeze, Sp. briza, brisa, a breeze from northeast, Pg. briza northeast wind; of uncertain origin; cf. F. bise, Pr. bisa, OHG. bisa, north wind, Arm. biz northeast wind.]

1. A light, gentle wind; a fresh, soft-blowing wind.

Into a gradual calm the breezes sink. --Wordsworth.

2. An excited or ruffed state of feeling; a flurry of excitement; a disturbance; a quarrel; as, the discovery produced a breeze. [Colloq.]

Land breeze, a wind blowing from the land, generally at night.

Sea breeze, a breeze or wind blowing, generally in the daytime, from the sea.

Source: Webster's Revised Unabridged Dictionary (1913)
 

Breeze \Breeze\, n. [F. braise cinders, live coals. See Brasier.]

1. Refuse left in the process of making coke or burning charcoal.

2. (Brickmaking) Refuse coal, coal ashes, and cinders, used in the burning of bricks.

Source: Webster's Revised Unabridged Dictionary (1913)